Meet Will Mann, founder of Roanoke Valley Beef, his background includes working with the local Soil and Water Conservation District and the Soil Health Institute, where he has contributed to sustainable farming initiatives both locally and internationally. Will's passion for agriculture and his commitment to supporting local farmers have driven him to create a direct-to-consumer beef outlet, ensuring that the community benefits from high-quality, sustainably raised beef.

We continue to support our local community by providing a direct outlet for high-quality beef and You can do so as well by choosing Roanoke Valley Beef, you are supporting local farmers and ensuring that your beef is raised with the highest standards of care and sustainability.